Skills: Dumpling Party with Chef Devereaux
Many hands make light work when it comes to dumplings of any kind. Working together with a delicious result! Learn folding and cooking techniques as well as developing umami flavours
Chef: Devereaux Gatin
Menu:
Asian dumplings with a variety of fillings (pork, veggie) & cooking techniques (bamboo steamer baskets, pot sticker style) w/a chili-soy dipping sauce.
Fresh, crunchy slaw with scratch made sesame dressing
Many hands make light work when it comes to dumplings of any kind. Working together with a delicious result! Learn folding and cooking techniques as well as developing umami flavours
Chef: Devereaux Gatin
Menu:
Asian dumplings with a variety of fillings (pork, veggie) & cooking techniques (bamboo steamer baskets, pot sticker style) w/a chili-soy dipping sauce.
Fresh, crunchy slaw with scratch made sesame dressing
Many hands make light work when it comes to dumplings of any kind. Working together with a delicious result! Learn folding and cooking techniques as well as developing umami flavours
Chef: Devereaux Gatin
Menu:
Asian dumplings with a variety of fillings (pork, veggie) & cooking techniques (bamboo steamer baskets, pot sticker style) w/a chili-soy dipping sauce.
Fresh, crunchy slaw with scratch made sesame dressing